Whether it's a full service breakfast, delicious entrees or a late night snack, one of our three enjoyable restaurants has delicious fare at moderate prices.

 

 

 

 


 

 

 

 

 

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A TASTE OF THE SOUTH BUFFET
 Minimum Guarantee of 35 Guests Required

Fresh Baked Biscuits & Cornbread
Tossed Garden Salad with Dressings
Chef’s Homemade Chicken Gumbo

Vegetables (Choice of 2)
Black Eyed Peas
Collard Greens
Corn on the Cob

Starch (Choice of One)
Macaroni & Cheese
Mashed Potatoes
Roasted Red Bliss
Dirty Rice

Entrée Selections (Choice of Three)
Barbecued Pork Ribs
Barbecued Beef Ribs
Southern Style Fried Chicken
Braised Short Ribs
Pan Roasted Loin of Pork with Onion Gravy
Seafood Creole
Cajun Style Tilapia

Dessert Display
Cakes
Pies
Watermelon

Coffee, Tea, Decaffeinated Coffee

$28.95 per person

OPTIONAL CARVINGS AT BUFFET

Virginia Ham for 50 people: $125.00
Roast Suckling Pig: Market Price

Please Add 18% House Charge and 5% MA Tax to Above Menu Selections

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